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Got Deer?

Venison, as deer is commonly referred to once it goes from pasture to plate, adorns the tables of two kinds of people – those who hunt and those who know someone who hunts. Sure it does end up on a restaurant menu from time to time, but it doesn’t reach most of the population, which is a shame because there is plenty venison to go around.

About four years ago the Nebraska Game and Parks Commission set out to...


Crumbs: Local Food News

What's In Season

Apples
Broccoli
Cabbage
Carrots
Hearty Greens
Herbs
Lettuce
Melons
Onions
Peppers
Potatoes
Pumpkins
Winter Squash
Sweet Corn
Tomatoes

Food Day Omaha                                                                                                                                                                                                                                        ...


Crumbs

How was Omaha Restaurant Week? Hope many of you were able to get out and eat for great prices and a great cause. Due to such great success, The Grey Plume is extending their Omaha Restaurant Week prix fixe menu through the end of the month. Menu will change for available ingredients but the prix fixe price of $39 will remain the same. In addition, they will be donating 5% of restaurant week proceeds to the...


The Great Omaha Chocolate Festival

Year two of the Great Omaha Chocolate Festival at UNO celebrates one of popular culture's great food indulgences.


Organizers of the September 30 event, which benefits the Omaha Section of the National Council of Jewish Women, say chocolate's diversity will be highlighted in displays by 44 vendors. Sample wares ranging from cupcakes to cookies to candies to frozen yogurt to dog treats. Chocolate lotions,...


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