Crumbs

Crumbs

Outstanding In The Field is a national organization that hosts farm to table dinners. The Aug. 4 dinner features host farmers, Doug and Krista Dittman of Branched Oak Farm and guest chef Paul Kulik of The Boiler Room. Tickets go for $180 each. For more information visit www.outstandinginthefield.com

Given that food people work with farmers we thought this little tidbit fitting of crumbs. The chance has now come for farmers between the ages of 50-80 to fulfill their lifelong dream of becoming an actor. Alexander Payne is seeking folks that fit the above description to fill speaking and non-speaking parts in his next film titled, Nebraska. For more information, call casting director, John Jackson at 402.504.9723 or email your name, contact information and current photo to nebraska.casting@gmail.com

Dutch Girl Creamery has less than two weeks to raise $8,000. To help these farmers market mainstays build their goat dairy visit kickstarter and make a donation. http://www.kickstarter.com/projects/1985279006/shadow-brook-farms-dutch-girl-creamery?ref=email

Just over a month remains to buy your tickets for The Great Nebraska Beerfest. Ticket prices are $60 for VIPs, $40 for General Admission and $10 for Designated Drivers. For details on perks or to purchase tickets for the event at Shadow Lake Towne Center on August 25 visit www.greatnebraskabeerfest.com

Midtown Crossing is adding two new restaurants. Black Oak Grill, an American dining concept specializing in farm-to-table menu offerings, is expected to open in early 2013. It is one of many restaurants throughout operated or franchised by Dallas-based Consolidated Restaurant Operations, Inc. It also owns Cantina Laredo another, MTC restaurant.

Lenny’s Sub Shop, a Memphis-based franchise will also open a location at Midtown Crossing. Stephanie and Wesley Klaus, of Omaha, hope to have the MTC location open this fall, according to a press release.

posted at 03:00 pm
on Wednesday, July 11th, 2012

COMMENTS

(We're testing Disqus commenting (finally!); please let us know if you have trouble.)

comments powered by Disqus

 

« Previous Page


Crumbs

Brace Yourself, Vegans!

Omaha’s first all-vegan restaurant is on schedule to open their doors on August 5. Modern Love Omaha will initially only serve dinner, but has plans to offer a Sunday brunch...

more »


Crumbs

Thirsty for Tea?

Thirst-Tea Café opened its doors on June 30 in Midtown Crossing. They offer a huge variety of teas and plenty of snacks. If you’re a fan of bubble tea, you’re going to love this...

more »


Crumbs

Help FarmTable Delivery

FarmTable is behind many of the deliveries of fresh food to many of the local restaurants in town. They get food directly from the growers and take it all straight to...

more »


Crumbs

Omaha Recognized for Great Food, Again

You’re probably not surprised to find that Omaha appears on many lists of great places for foodies. This time it’s the 2014 Livability.com’s list of Top 10...

more »


Crumbs

Help the Good Food Revolution

Local filmmakers Dan Susman and Andrew Monbouquette are trying to raise enough money to sponsor an airing of their documentary Growing Cities on PBS. The film is about...

more »







Advanced Search