Local Pizza Shop Featured in National Trade Magazine

Dante’s Pizzeria Napoletana, and chef / owner Nick Strawhecker are featured in the February edition of Pizza Today, a monthly trade magazine catering to the independent pizza operators. Dante’s Pizzeria offers the only certified Neapolitan pizza in Omaha and features a menu focused on the slow food movement of building a menu based on relationships with local merchants based on seasonality. Go to pizzatoday.com to check out more on Dante’s and Pizza Today.

Mahogany Prime Omaha Named Top 100 for Best Service

In a time when service seems to be fading into the background, OpenTable asked their diner to identify the best of the best as it pertains to service at participating restaurants. Out of nearly 5 million restaurant reviews submitted by OpenTable diners over the last year, Mahogany Prime Omaha was named one of the Top 100 restaurants with the “Best Service” in the nation. Go to opentable.com to view the list in its entirety.

2012 Nebraska’s Best Burger Contest

It’s time once again for the “Nebraska’s Best Burger” contest. The Nebraska Beef Council is looking for the juiciest, most flavorful hamburger in the state and you get to help find it. To vote for your favorite restaurant’s burger, go to nebeef.org voting ends March 31.

Subscribe to The Reader Newsletter

Our awesome email newsletter briefing tells you everything you need to know about what’s going on in Omaha. Delivered to your inbox every day at 11:00am.

Become a Supporting Member

Subscribe to thereader.com and become a supporting member to keep locally owned news alive. We need to pay writers, so you can read even more. We won’t waste your time, our news will focus, as it always has, on the stories other media miss and a cultural community — from arts to foods to local independent business — that defines us. Please support your locally-owned news media by becoming a member today.

Leave a comment