Edible Estates

Fritz Haeg presents for daOMA Design Alliance Omaha kicks off its fall season with author, architect, designer and gardener Fritz Haeg. Best known for his book Edible Estates: Attack on the Front Lawn, soon to be released in its second edition, Haeg will be in Omaha Saturday, Oct. 2, at 7 p.m. Haeg’s 2008 book […]

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Crumbs

Ingredient will open its second restaurant in Omaha, at One Pacific Place in the space vacated by California Pizza Kitchen. The Kansas City-area restaurant boasts a repertoire of fresh food made fast. The company’s first Omaha outlet opened several months ago at the Midtown Crossing development. The One Pacific Place restaurant marks its seventh outlet. […]

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Crumbs

Daily Grub at 20th and Pierce, your local vegetable eatery, is now serving dinner on Monday nights. The meal comes prix fixe at $20 with three courses of vegetable goodness. Last week was a choice of chips and salsa, jicama with chili and lime or stuffed endive for a starter, black bean or posole soup, […]

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