The last several months have felt simultaneously dreary and frantic. Boring and frenetic. Monotonous and yet somehow still… unprecedented. I don’t know how much longer we are required by law to use that word in every correspondence, but there you have it. And while any therapist worth their salt will tell you that salty, fatty, […]
Inner Rail Ready to Open It’s been nearly one year since the official announcement of groundbreaking on The Inner Rail, Aksarben Village’s upcoming food hall and entertainment district. The “Hospitality Driven” hall will host 10 vendors and an outdoor common area, which will allow you to stroll, sip, and socialize while enjoying craft cocktails from […]
Healthy for a Lifetime Registration is open from now until October 8th for Healthy for a Lifetime, hosted by Lifestyle Health Alliance. The all day informative event will take place Saturday, October 19th from 9am to 5pm at CHI Health Center Omaha (455 N. 10th st). Enjoy talks featuring Caldwell B. Esselstyn, Jr., MD and […]
When you’re a member of Omaha’s culinary elite, your dining options are endless. That doesn’t mean you don’t pick favorites. This month, The Reader asked a few of our foodie friends where they go for their favorite Omaha dishes. Some of the answers may surprise you. Kane Adkisson, Chef/Owner of Kano As a member of […]
This weekend The Notre Dame Sisters will set up a stand across from the Florence Mill to sell their famous Kolaches. On October 6th from 10am to 4pm, and on October 7th from 10 am to 3pm, you can support the sisters’ efforts to raise funds for the Safe Homes Ministry by purchasing […]
**Editor’s Note: This feature was brought to you by our newest contributor Vera Lynn Petersen, #SupportLocal advocate and founder of The Omaha Foodie Club. Look for more of Vera’s work here and on her Instagram @VeraLynnPetersen Omaha’s beloved vegan restaurant, Modern Love, debuted their new location in Midtown Crossing at 3157 Farnam Street on […]
Hook, Lime, and Snifter Chef Brandon Kalfut will be leading the kitchen as Che de Cuisine at Hook and Lime. The taco and tequila bar is scheduled for a grand opening in early January, and staff is gearing up by crafting unique cocktails and inventive small plates. Looking forward to […]
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