Surreal Life The Office. Season 4. Local Ad. Ryan Howard: Maybe you can cook but that doesn’t mean you should start a restaurant. Michael Scott: Well actually I can’t cook and I am starting a restaurant. Mike’s Cereal Shack. I’m thinking we’ll have as many varieties as you can buy in a store. I just […]
C’est La Vie A year of positive reviews wasn’t enough to keep Mode de Vie from a sudden and untimely closure this week. Opened in late summer of 2018, the establishment at 120 Regency pkwy was lauded for it’s delicately balanced menu, exceptional execution of each dish, and the warmth of both the service and […]
Call The Copps …for a hot cream cheese pizza delivered as late as 2am. Coming soon to the location vacated by Smashburger, Copps Pizza Company is hoping to offer you a new take on the savory slice. Planning its opening for October 19th at 7204 Jones, the restaurant is still seeking drivers, cooks, cashiers, and […]
Shadow Lake Welcomes New Neighbor Early Bird is hatching its second location at Shadow Lake. The Blackstone breakfast and brunch spot’s new addition will be located at in the bay formerly occupied by Wheatfield’s, which closed in August of 2017. The move is an important step for Shadow Lake, who has lost several tenants to […]
When you’re a member of Omaha’s culinary elite, your dining options are endless. That doesn’t mean you don’t pick favorites. This month, The Reader asked a few of our foodie friends where they go for their favorite Omaha dishes. Some of the answers may surprise you. Kane Adkisson, Chef/Owner of Kano As a member of […]
To paraphrase a favorite quote: When you find yourself in abundance, don’t build a wall. Build a bigger table. In 2019, this sentiment isn’t lost on our abundant community that sees value in every contribution made, whether the idea was gestated, incubated, or hatched locally or not. And building a bigger proverbial table is exactly […]
Oh Yes You Kano! Tickets are going fast for the exclusive Kano pop-up dinners taking place March 18th and March 25th. The dinners, created and served by Chef Kane Adkisson, will feature a 10 course tasting menu, with pairings by Sommelier Sidney Parisi and Jeff Koster at an additional cost. Tickets will be […]
The Dog Days Aren’t Over Today, and every Tuesday from 4pm-9pm, Don and Millies donates 20% of all business to HUGS, Heartland German Shepherd Rescue. The volunteer-rub non profit rescues, rehabilitates, treats, and finds German Shepherds safe, permanent homes in the Omaha area. Simply tell your cashier you’ are there in support […]
Rizin At this new Rockbrook restaurant, the broth isn’t the only thing that’s worth waiting for. Owner Hidehisa Takahashi spent more than three years perfecting his menu, and more than 30 years developing his craft in his native Japan, and honing his skills in Las Vegas. The new establishment offers […]
Well-known Omaha restauranteur Ron Samuelson had nothing left to prove to the city he’s given so much to. After the heartbreaking M’s Pub fire to ring in the 2016 new year, Samuelson could have retired, having earned impressive accolades throughout a storied career: President of the Omaha Restaurant Association, more than 20 years of delightful […]
4734 S 27 St
PO Box 7360
Omaha, NE 68107
P: (402) 341-7323